Bind the sack before it be full.
Of course, fruits like apples, pears, apricots and peaches are loaded with vitamins and antioxidants which nourish our body and help maintain a good health. However, only a few people know that most fruits contain a harmful chemical called amygdalin. If consumed in huge amounts, this chemical can turn into hydrogen cyanide. Saying short, you need to know when to stop.
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